2586 replies to this topic

[positiveContact]

BoPils - excuse my finger prints on the glass

 

Edited by Mando, 24 April 2021 - 05:08 AM.

[MyaCullen]

purty!

[positiveContact]

purty!

 

the saaz from Hop Heaven is really good in this.  a real classic fresh hop flavor.

[HVB]

the saaz from Hop Heaven is really good in this.  a real classic fresh hop flavor.

UGH I need to find time to brew!!!

[Gusso]

Grain to glass in 6 days.

[positiveContact]

Nice! The fresher the better.

[Gusso]

Lager

[jammer]

 

 

Amber Ale. First batch in 7 years.  Its not very clear, but its pretty tasty.  

[positiveContact]

looks like a wild place.

[porter]

Looks good! Welcome back to brewing. And nice scenery.

[jammer]

Thanks guys!  It feels good to be back.  After seeing some of your super clear beers, i was reluctant to show my cloudy, almost murky looking stuff.  I figured a little scenery would make it interesting.  Cheers!  

[positiveContact]

Thanks guys!  It feels good to be back.  After seeing some of your super clear beers, i was reluctant to show my cloudy, almost murky looking stuff.  I figured a little scenery would make it interesting.  Cheers!  

 

while a nice clear looking beer is beautiful I don't turn down hazy beer.   what matters most is how it tastes.

 

on clarity though I don't think I do anything special.  my beers usually clear up.  exceptions are stuff with a good amount of oats or wheat or maybe if I REALLY hopped it up a lot.

[HVB]

I would not turn that amber down. Hell, makes me want to brew one.

[Gusso]

Just tapped this fruity DIPA. Getting tons of pineapple and mango.

[positiveContact]

Boom! Love the head on your beers.

[jammer]

That looks like......dessert!.  Nice!

[MyaCullen]

the saaz from Hop Heaven is really good in this.  a real classic fresh hop flavor.

damn, a clean hoppy pils or pilsner are still my favorite 

[Gusso]

Kegged this a few days ago. No room in my kegerators so I just put a tap right on the keg and it's in my garage fridge. I used a Kveik I never used before, dried farmhouse Espe. It kinda looks like homemade yeast. Very different from other Kveiks I've used do far. Tastes great, though - I get fig, honey, and a slight "Belgiany" flavor. I used moderate amounts of noble hops. It has a very silky mouthfeel.

[HVB]

Looks good. Yeast sounds interesting and weird but I can see it working in certain beers well.

[positiveContact]

Looks good. Yeast sounds interesting and weird but I can see it working in certain beers well.

Agreed I wish I had the time and liver capacity to try all of these yeasts out.