The bottom of the kettle and about two inches of wort. Do you think I need to put a trivet underneath?What gets placed between the heating elements and the bench?
Ventilation Fan for Basement (and Electric Brewery Update)
#41
Posted 10 February 2013 - 11:20 AM
#42
Posted 10 February 2013 - 11:23 AM
My pots are directly on plywood and I have no issues. I am tiling the table just to make clean up easier.The bottom of the kettle and about two inches of wort. Do you think I need to put a trivet underneath?
#43
Posted 10 February 2013 - 11:24 AM
#44
Posted 10 February 2013 - 12:43 PM
What do you think about them sitting directly on a stainless table? Thought about finding some cork or silicone sheet to cut out.My pots are directly on plywood and I have no issues. I am tiling the table just to make clean up easier.
#45
Posted 10 February 2013 - 01:39 PM
More curious that anything else. From the picture, it looks like the pots are sitting directly on the wooden table.The bottom of the kettle and about two inches of wort. Do you think I need to put a trivet underneath?
#46
Posted 10 February 2013 - 01:41 PM
They are. I'm 5 degrees short of my strike temp so things are about to get interesting.More curious that anything else. From the picture, it looks like the pots are sitting directly on the wooden table.
#47
Posted 10 February 2013 - 01:41 PM
Doesn't matter - my electric kettle has been sitting on plywood forever. EHLT is a converted sanke, it sits on a SS table.More curious that anything else. From the picture, it looks like the pots are sitting directly on the wooden table.
#48
Posted 10 February 2013 - 02:00 PM
So the heating elements are inside the kettles?Doesn't matter - my electric kettle has been sitting on plywood forever. EHLT is a converted sanke, it sits on a SS table.
#49
Posted 10 February 2013 - 02:06 PM
Yeah, most use a extra low density water heater element. I believe that's what the Blichmann's have too.So the heating elements are inside the kettles?
#50
Posted 10 February 2013 - 02:07 PM
Okay, now I get it. I was thinking it was an external heat source. I feel shame.Yeah, most use a extra low density water heater element. I believe that's what the Blichmann's have too.
#51
Posted 10 February 2013 - 02:09 PM
Yes exactly.Early reviews on the autosparge are not good. The thing sucks air in through the stop valve and blows it into the wort. If the beer isn't heavily oxidized it pretty much disproves HSA. Everything else is working pretty well.So the heating elements are inside the kettles?
#52
Posted 10 February 2013 - 03:02 PM
Nah, someone here (davelew??) has external band/barrel heaters to do the trick. But they're on the sideOkay, now I get it. I was thinking it was an external heat source. I feel shame.
#53
Posted 10 February 2013 - 03:09 PM
#54
Posted 10 February 2013 - 03:38 PM
#55
Posted 10 February 2013 - 03:50 PM
#56
Posted 10 February 2013 - 03:53 PM
Dammit!!And yes, your beer is ruined.
#57
Posted 10 February 2013 - 04:09 PM
Which is why I refuse to use a FB in combination with a pump.Teh lurning curv. I iz on it. The faster pump rate compacted the grain bed to the point that I was sucking air through the sight glass. Must. Stir. Mash.
#58
Posted 10 February 2013 - 04:37 PM
Then what do you use?Which is why I refuse to use a FB in combination with a pump.
#59
Posted 10 February 2013 - 04:57 PM
Copper manifold.Brewers in my club that use FB and pumps buy the heck out of rice hulls and found good results.Then what do you use?
#60
Posted 10 February 2013 - 05:15 PM
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