I stopped at a quickie mart in Indiana earlier this year and while waiting in line there were 24oz cans of Yuengling so I bought three of them. They were very good as you might expect as opposed to a bad draft line. I would also say that the beer might be darker than the recipe I posted. I have seen it look "amber" and I have seen it look darker than that... almost like a ½ ounce of carafa or MW should be in there. Depends on the glass, the light, the time of day, etc.