
Ruthless Rye IPA
#21
Posted 26 January 2012 - 06:00 PM
#22
Posted 26 January 2012 - 06:05 PM
Yeah, I think the hops need to be backed off a little, or the Rye malt needs to be up'd. The hops just seem to take it over. Not a complaint because I love hoppy brews, just an observation.Its definately doing its job.
Pretty tasty though I expected more rye out of it. W00t.

#23
Posted 26 January 2012 - 06:16 PM
#24
Posted 26 January 2012 - 06:26 PM
#25
Posted 26 January 2012 - 06:40 PM
#26
Posted 26 January 2012 - 07:18 PM
Yeah it's been hit or miss sometimes out of the bottle.Terrapin Rye when it is on tap, is VERY hard to beat. Used to be my go to beer at a bar nearby.
#27
Posted 26 January 2012 - 08:06 PM
You saying there is some hops in there? If so maybe its worth getting out of the cooler.Meh, it's not bad. I can drink it but like said by someone else it sure as hell aint no session beer.
#28
Posted 26 January 2012 - 08:21 PM
#29
Posted 26 January 2012 - 08:53 PM
Not really at all. Terrapin's is very fairly soft on the bittering hops with focus on the hop finish. Plus, they use a less attenuative strain, which leaves a bit of malt. Just a great pale ale.The Ruthless Rye has more of that classic SN dry finish and is quite bitter.Sounds like it may compare to Terrapin's offering. My buddy grabbed me a few bottles while in GA the other day. Looking forward to trying it.
#30
Posted 26 January 2012 - 09:05 PM
#31
Posted 27 January 2012 - 06:36 AM
#32
Posted 27 January 2012 - 08:40 AM
#33
Posted 27 January 2012 - 08:46 AM
#34
Posted 27 January 2012 - 08:52 AM
Bittered with Bravo then Chinook and an experimental hop for arome. Dry hopped with Chinook, Citra and the experimental hop. That is according to their website, I wonder if the experimental hop is HBC342 like they have at CBC right now.i'm thinking a lot of chinook, maybe some citra.
#35
Posted 27 January 2012 - 09:00 AM
*Is very disapoint with the PH for not picking up on the name of this Rye Ale....*Drive up to Corvalis and try a "Mustache Rye'd" from Flat Tail
#36
Posted 27 January 2012 - 09:04 AM
I picked up on it, thought it was quite clever.*Is very disapoint with the PH for not picking up on the name of this Rye Ale....*
#37
Posted 27 January 2012 - 10:41 AM
#38
Posted 27 January 2012 - 10:46 AM
Have you had Hop Rod Rye by Bear Republic? Not sure if they classify it as an IPA, but it isn't too bitter at all. You live in an area that probably has it all over the place.I saw this in the grocery store yesterday. I was tempted until I saw "IPA". Bleh. I am past my "see what drinking a very bitter beer is like" phase. Is there a good rye that is not an IPA?

#39
Posted 27 January 2012 - 10:50 AM
bear republic makes a roggenbier, which is essentially a wheat beer with rye substituted for wheat, i believe.I saw this in the grocery store yesterday. I was tempted until I saw "IPA". Bleh. I am past my "see what drinking a very bitter beer is like" phase. Is there a good rye that is not an IPA?
#40
Posted 27 January 2012 - 10:51 AM
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