Doing a fruit wheat beer this weekend. What hops should I use? I'm thinking Hallertauer, and something in the teens for IBU's. Any opinions on this?
Hops for fruit beer
Started by
Brownbeard
, Apr 02 2009 09:39 AM
3 replies to this topic
#1
Brownbeard
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Posted 02 April 2009 - 09:39 AM
#2
Big Nake
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Posted 02 April 2009 - 09:41 AM
Mild hops... Hallertau, Tettnanger, Mt. Hood, Spalt, Tradition, Styrian Goldings, Crystal, etc. Only 1 hop addition at 60 minutes (IMO), and anything up to maybe 20 IBUs.
#3
Brownbeard
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Posted 02 April 2009 - 09:44 AM
Pretty much what I was thinking.Mild hops... Hallertau, Tettnanger, Mt. Hood, Spalt, Tradition, Styrian Goldings, Crystal, etc. Only 1 hop addition at 60 minutes (IMO), and anything up to maybe 20 IBUs.
#4
MyaCullen
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Cheap Blue Meanie
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Posted 02 April 2009 - 06:59 PM
you aren't hines?dammit pwn't by assumption.LOL, never mind me
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