Edited by djinkc, 12 September 2012 - 06:30 PM.
Am. Oatmeal Brown
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djinkc
, Sep 12 2012 06:20 PM
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#1
Posted 12 September 2012 - 06:20 PM
14 gal preboil
12 gal post boil
17# American 2-row
2# Flaked oats - grocery store - a bit more wouldn't hurt. Someone made cookies the night before so I was a little short.
1# light Gr. Munich
.5# Special B
.5# C-40
.5# C-120
.25# Carafa III (dehusked)
1 hr mash - 148df and raised to 151df with the EHERMS
60 min boil
2 oz Columbus leaf 12.8, 60 min
3 oz Ahtanum leaf 4.4, 20 min
3 oz Ahtanum leaf 10 min
4 oz Ahtanum leaf 0 min (15 min steep and settling)
Wyeast 1272, 1.050 OG, 60 IBU's anticipated.
Those hops were given to LBG by Free State a few months ago. 2008, IIRC and I was a bit optimistic on the IBUs. I would guess more like 45 IBUs and for once am happy it came out that way. I like what the Special B brings and would double it next time. Nice malty Am version with a little hop kick in it.
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