2 replies to this topic

[mach5]

I'm looking for a specific recipe from "The Homebrewer's Recipe Guide" titled Affengeil Wheat. A friend of mine had my book but left it somewhere. If someone has the book and can post or PM it would be much appreciated. Thanks.

[DaBearSox]

https://www.tinkleto.....ipe Guide.pdf ^ There's the Whole Book page 7 6 2/3 lbs wheat malt extract 1 1/4 lbs pale malt extract 1 lb malted wheat zest of one lemon 1 oz Hallertauer (boiling) 1/4 ounce Aroma 1 package Weihenstephan Wheat Yeast Place cracked malt in water and steep at 155 for 30 min. Remove spent grains and add boiling hops. Boild for 45-60 min. Add zest with 5 minutes left. Add Aroma hops with 2 minutes left. Cool wort and pitch yeast.

[mach5]

Awesome! Thanks!