I am using the same grains for my recipe (as NB) just more for the larger batch.I just started the mashout,been gone for 3 hours -been busy.My Specs are a little different.This is there specs.Recipe Specifics Anticipated OG: 1.071 Plato: 17.31 Anticipated SRM: 10.1 Anticipated IBU: 213.5 They have the warrior hops as a flameout addition.I am using 1 oz at 10 minutes,1 oz at flameout.Columbus bittering.My anticipated OG: 1.071/ my IBU's 74.I am hoping for slightly more towards the hoppy side -than the malty side-this should be near balanced though.I out of Centennial and Cascade,and never made a 213 IBU.Not sure i want too.Anyone use Warrior hops? (17.2)Any thoughts on this are fine .Thanks.
Warrior IPA
Started by
BarelyBrews
, Apr 29 2011 10:40 AM
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