False Bottom
#1
Posted 06 July 2010 - 11:49 AM
#2
Posted 06 July 2010 - 12:12 PM
#3
Posted 06 July 2010 - 03:09 PM
Why not just use a bazooka screen? It would be at least half the cost.Also, it seems like you might have issues boiling. Can't explain it, but it seems like it would be too much of a barrier between the bottom and the bulk of your wort in the BK. Does that make sens?Don't over-engineer the issue.I'm going to be upgrading to a new 15 gallon brew kettle shortly and am interested in going the false bottom route. My question is can one of these be used in the boil kettle? For the purpose of keeping the trub and hop material above the drain...
#4
Posted 06 July 2010 - 03:16 PM
#5
Posted 06 July 2010 - 04:29 PM
Deerslyr knows of what he speaks.Normally, a boiling fluid churns and distributes the heat. A false bottom blocks some of the convection currents and steam, and keeps the area above the FB from being at a roiling boil.Why not just use a bazooka screen? It would be at least half the cost.Also, it seems like you might have issues boiling. Can't explain it, but it seems like it would be too much of a barrier between the bottom and the bulk of your wort in the BK. Does that make sens?Don't over-engineer the issue.
#6
Posted 06 July 2010 - 04:42 PM
#7
Posted 06 July 2010 - 05:01 PM
You know what? I think if you are using electric and the element is above the false bottom, then it would be fine. I'm assuming it is a propane fired BK.My bazooka is offset and every few sessions I toss it into some oxyclean for a good deep cleaning.I originally used a Bazooka in my brew kettle but after getting a ration of shit from DJ, I switched over to a false bottom. I used a stainless one that I got from NB, I think. The tube for it didn't fit so I made my own with a section of copper tubing. About 75% of the time it worked great but the other 25% it failed miserably. If hops get underneath it, you're doomed. The valve will plug and you'll end up siphoning, dumping or worse. So I went back to a Bazooka which has worked great every time except last weekend at strangebrewer's when it couldn't handle 3.5 ounces of Magnum.
Edited by Deerslyr, 06 July 2010 - 05:02 PM.
#8
Posted 06 July 2010 - 06:46 PM
I did? Probably....Mine is secured with a union. If, and only if, I secure it properly nothing can get under that sucker. I have a couple other attachments for draining when using pellets. Kettle draining still remains one of the things that are most likely to started a swearing session here. Eight gallons of wort still in the kettle and a plugged drain valve do not bring out the best in me. ETA - yeah, electric element above the FBI originally used a Bazooka in my brew kettle but after getting a ration of shit from DJ, I switched over to a false bottom. ...........
Edited by dj in kc, 06 July 2010 - 06:47 PM.
#9
Posted 07 July 2010 - 04:54 AM
#10
Posted 07 July 2010 - 11:29 AM
#11
Posted 07 July 2010 - 11:39 AM
#12
Posted 07 July 2010 - 11:47 AM
That's quite the contraption! I applaud you...nice!So I assume you're placing all the hops in the hop sack and then just lifting them out after the boil? Are replacing the hop sack every brew? Color me interested...
#13
Posted 07 July 2010 - 01:49 PM
This is not my design --pulled picture from a web site.I just use a regular hop bagThat's quite the contraption! I applaud you...nice!So I assume you're placing all the hops in the hop sack and then just lifting them out after the boil? Are replacing the hop sack every brew? Color me interested...
#14
Posted 07 July 2010 - 02:12 PM
https://www.homebrewtalk.com/f11/lil-sparky-tha-man-40738/This is not my design --pulled picture from a web site.I just use a regular hop bag
#15
Posted 07 July 2010 - 02:56 PM
Edited by Stout_fan, 07 July 2010 - 02:57 PM.
#16
Posted 07 July 2010 - 03:00 PM
#17
Posted 07 July 2010 - 03:42 PM
#18
Posted 07 July 2010 - 04:11 PM
#19
Posted 07 July 2010 - 05:13 PM
Thought you had one. From what I have heard/read if it's only hot break and pellet hop debris you should get a fairly stable cone after whirlpooling - which I would guess happens at your place. Add the cold break and you have eggdrop soup that won't settle. I don't want to deal with cleaning/sanitation of a plate chiller. Guess you know that since you have my old plate chiller and I have your old Love contoller If your routine is working why mess with it? The diverter plate alone works much better than anything I've tried before with pellets. And it's removable. Leaks a little crud at first since it's just sitting there but it does the job. Just trying to increase brewhouse efficiency - hate dumping that extra wort since I have my cheap side.I thought about adding a diverter plate. But now you've got me thinking.
#20
Posted 07 July 2010 - 05:30 PM
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