26 replies to this topic

[Stout_fan]

Inoculated 4l of starter with WLP009 last night when I got back from the Star Trek advance showing.Hopefully in two weeks Ironkite and I will be looking at 23 gallons of Australian Sparkling Ale.My new composter is installed at rear of yard awaiting its first donation of spent grains.

[orudis]

Today is a holiday in San Antonio, about to mash in an IPA.

[ncbeerbrewer]

This weekend is going to be like summer in NC so I am planning to brew a Kolsch a nice summer beer as well, shooting for Sun morning. Going to ferment with 2565. Hope everyone has a great weekend.

[TheOtherNate]

Today is a holiday in San Antonio, about to mash in an IPA.

Awesome idea! https://www.brews-br...tyle_emoticons/default/headbang.gif I should have taken Fiesta off and brewed my Wee Heavy today, but my Gasthaus Helles isn't out of the primary, yet. Maybe, this weekend.Viva la cerveza,Nate

[orudis]

Trashcan IPAA ProMash Recipe ReportRecipe Specifics----------------Batch Size (Gal):		 6.00	Wort Size (Gal):	6.00Total Grain (Lbs):	   16.69Anticipated OG:		  1.075	Plato:			 18.18Anticipated SRM:		   5.6Anticipated IBU:		  59.0Brewhouse Efficiency:	   75 %Wort Boil Time:			 60	MinutesGrain/Extract/Sugar   %	 Amount	 Name						  Origin		Potential SRM----------------------------------------------------------------------------- 71.9	12.00 lbs. Pale Malt(2-row)			  America		1.036	  2 13.1	 2.19 lbs. Flaked Rye					America		1.034	  2 12.0	 2.00 lbs. Wheat Malt					America		1.038	  2  3.0	 0.50 lbs. CaraVienne Malt			   Belgium		1.034	 22Potential represented as SG per pound per gallon.Hops   Amount	 Name							  Form	Alpha  IBU  Boil Time-----------------------------------------------------------------------------  1.00 oz.	Magnum							Pellet  14.00  51.1  60 min.  1.00 oz.	Chinook						   Pellet  13.00   7.9  5 min.  1.00 oz.	Chinook						   Pellet  13.00   0.0  0 min.Yeast-----White Labs WLP001 California Ale

[EWW]

doing a nice big batch of best bitter here in a few minutes

[ThroatwobblerMangrove]

Scottish 80/-Just waiting for UPS...

[Kunsan90]

I'lll be brewing another Dusseldorf Alt on Saturday. I'm using the last of my '036'; I may have to harvest some after transferring this one to secondary.

[LiverDance]

I'm brewing Jami's "what most folks call beer" on Sunday. I'm looking forward to having some yellow fizzy stuff on tap after a long winter of heavy beers.

[denny]

On Sun. I'll be brewing the 2nd test batch of my Rye IPA recipe, but with all the hops added at 20 min. or less. The first batch was good, but not quite bitter enough. It took me maybe 15 batches to get the original recipe down, but I'm hoping I can nail this one in 3-4 batches.

[LoveThemBrowns]

Biere de Garde for me this weekend. First of the season! woohoo!

[ColdAssHonky]

I'm definitely going to brew on Saturday, but just not sure what yet. I'm thinking some kind of session beer, maybe with some rye thrown in the mix. This is the stuff I have on hand:Edit: Looks like a Red Ale is in my future.

Edited by MyBeerPants, 24 April 2009 - 09:59 AM.

[DaBearSox]

Making a version of Mr. Squintys Summer Ale from Radical brewing. Going to try Sterling/Liberty rather than Challenger/Saaz and also a few tweaks to the grain bill.

[ThroatwobblerMangrove]

I should also note that I'll be getting my kegerator put back together this weekend and I'll get my first taste of my version of MLPA

[jasonrobertcohen]

Doing up an IPA this weekend.Cheap grain bill, 4 hops...

[Jimmy James]

Bohemian Pils if my LHBS gets the yeast in today

[DuncanDad]

Doing 10 gallons of an ESB tomorrow morning. Wife is gone most of the weekend. I might do another 10 gallons of something on Sunday.That would make 30 gallons of beer brewed in 1 week.That to go along with the 10 gallons of IPA, 10 gallons of Belgian and, 10 gallons of Stout I have on tap.Total on hand would be 55 gallons, (I have 5 gallons of Liquid Stupid in secondary).Need more kegs to store this all in.

[MoreAmmoPlz]

Doing 10 gallons of an ESB tomorrow morning. Wife is gone most of the weekend. I might do another 10 gallons of something on Sunday.That would make 30 gallons of beer brewed in 1 week.That to go along with the 10 gallons of IPA, 10 gallons of Belgian and, 10 gallons of Stout I have on tap.Total on hand would be 55 gallons, (I have 5 gallons of Liquid Stupid in secondary).Need more kegs to store this all in.

Dang DD you roll with yo bad self. Here I thought I was Mr. Badass with 40 gallons brewed in one month. No brewing for me this weekend. On Sunday I plan on transferring 10 gallons of Two Hearted clone. Monday is slated for transferring 10 gallons of American hefeweizen but the way the air lock is looking today I'm a bit iffy.

[DuncanDad]

Right now, I have the stuff and the time. Why not make enough beer to hopefully, get me through the spring/summer.My goal is to have 50-60 gallons in kegs or in process by the end of May.The wife/girlfriend is pretty amazed as well. For 250.00 in ingredients and some time, I won't have to hit the beer store for a good long time.

[ColdAssHonky]

Right now, I have the stuff and the time. Why not make enough beer to hopefully, get me through the spring/summer.My goal is to have 50-60 gallons in kegs or in process by the end of May.The wife/girlfriend is pretty amazed as well. For 250.00 in ingredients and some time, I won't have to hit the beer store for a good long time.

Wife/girlfriend?