Well, I would. Actually there's a revived interest in milds and session beers in general. The problem is the American brewer doesn't understand the definition of a session beer. My favorite is Moorhouse's Black Cat. At 3.4% ABV, you can enjoy several of them. That is presuming you have the pockets deep enough for several $5 bottles. And I can still do things after consuming 6 of them. Very tasty stuff indeed. As one who used to only brew high gravity beers, I can say for a fact that there's not much you can do after tossing back A pint of 10.5% RIS let alone 5 or 6 of them.... Edit: I am so full of it. I would never brew a mild, wtf who would waste their time with a mild?
Brew Sequencing
Started by
Stout_fan
, Feb 17 2010 01:09 PM
20 replies to this topic
#21
Posted 25 February 2010 - 08:43 AM
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