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Accidentally Killer Grilled Chicken Sandwiches


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#1 Darterboy

Darterboy

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Posted 17 June 2020 - 04:26 PM

Made these last night in a sort-of a clean-out-the-fridge/freezer/pantry effort. Came out WAY better than I expected. End product was more than the sum of its parts.

 

Marinate 6-8 boneless chicken thighs for at least an hour in:

 

1/4 cup fresh-squeezed lime juice

1/4 cup Japanese soy sauce

1 tsp Chinese dark soy sauce

1 tsp quality Asian fish sauce

1 big clove pressed garlic

1 tsp freshly ground black pepper

1 finely chopped Jalapeno or Seranno pepper (optional)

2 tsp brown sugar

 

 

Grill over charcoal until 160F (will burn, be careful)

 

Top with bacon and sharp (picante) Provolone cheese, cover grill to melt.

 

Serve on a buttered, toasted Brioche bun with lettuce, tomato, red onion and the the usual burger condiments (Or honey mustard would likely be most excellent.)

 

 

 

 

 

 

 


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