I'm brewing a sweet stout this weekend and wanted to give 1450 a try but my LHBS doesn't have any in stock. What's everyone's go-to replacement, liquid or dry? I'm considering 1272 American II, 1084 Irish and perhaps 1087 but that may be a seasonal offering and I'm doubting my shop has it. I probably have a sachet of S-05 at home but want to try something different that leaves more sugars behind and provides a good mouthfeel. The beer will have at least 1/2 pound of lactose plus some C60.