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#2541 pkrone

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Posted 01 November 2021 - 04:50 AM

pils

 

250478155_10225158896215998_750265973386



#2542 HVB

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Posted 01 November 2021 - 05:42 AM

Looks good Pete! I need to get some of that yeast and get a few beers going with it.



#2543 postSingularityHumanoid

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Posted 01 November 2021 - 08:04 AM

Looks good Pete! I need to get some of that yeast and get a few beers going with it.

 

wow!  you can tell what yeast it is just by looking at it?!? ;)



#2544 HVB

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Posted 01 November 2021 - 09:33 AM

wow!  you can tell what yeast it is just by looking at it?!? ;)

He also posted it on a FB lager group that I commented on  :D



#2545 pkrone

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Posted 01 November 2021 - 01:54 PM

I really like the yeast.     I'm curious how it holds up over the next few generations.    I just got sick of L17 as it had this flavor that dominated every beer.   Interestingly, I found the same tendency with Imperial's Que Bueno too.   Need to do some testing...



#2546 neddles

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Posted 01 November 2021 - 06:22 PM

What yeast is it gentlemen?



#2547 pkrone

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Posted 02 November 2021 - 04:21 AM

It's a limited release strain from RVA yeast labs.    I'm interested in trying some of their other offerings too.   The vials were 4 days from packaging when I received them.  A little pricey with the 2 day shipping, but worth it.



#2548 postSingularityHumanoid

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Posted 05 November 2021 - 10:22 AM

2 week old bopils that is still cloudy but I don't care :cheers:

 

WDQvPmo.jpg



#2549 HVB

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Posted 05 November 2021 - 10:25 AM

On my way up, have one ready!



#2550 postSingularityHumanoid

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Posted 05 November 2021 - 10:55 AM

I just popped a giant batch of popcorn so you can also have a snack :)



#2551 postSingularityHumanoid

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Posted 13 November 2021 - 02:25 PM

2 week old bopils that is still cloudy but I don't care :cheers:

 

WDQvPmo.jpg

 

 

approximately 1 week later:

 

getting clearer!  this is the keg that def ended up with more of the sludge from the fermenter so pretty good!

 

kSzB62R.jpg



#2552 postSingularityHumanoid

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Posted 15 November 2021 - 05:43 PM

approximately 1 week later:

 

getting clearer!  this is the keg that def ended up with more of the sludge from the fermenter so pretty good!

 

kSzB62R.jpg

 

and crystal clear now.  a little over 3 weeks since I brewed it.

 

vKXtdiQ.jpg



#2553 HVB

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Posted 17 November 2021 - 09:38 AM

looks excellent.  I found a # of Saaz I forgot I bought.  I need to get that in a beer.



#2554 postSingularityHumanoid

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Posted 17 November 2021 - 11:36 AM

daim, I already killed probably about 4 gallons of this in a couple of weeks lol!



#2555 Gusso

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Posted 17 November 2021 - 03:21 PM

Looks nice. I'm about due to brew a lager. My cousin has a party every year where the old guys from the neighborhood get together. I haven't seen most of those guys in 25 years. Think I'll bring a lager (for the BMC crowd) and maybe a Tropical IPA.

#2556 Gusso

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Posted 17 November 2021 - 04:49 PM

Belgian Tripel.

PXL-20211117-233947881.jpg

#2557 Gusso

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Posted 17 November 2021 - 04:53 PM

2 week old bopils that is still cloudy but I don't care :cheers:

WDQvPmo.jpg


Fermented under pressure? Actually, it's the only way I've done a lager so far.

#2558 postSingularityHumanoid

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Posted 17 November 2021 - 04:57 PM

Fermented under pressure? Actually, it's the only way I've done a lager so far.

 

mostly although not as much as I normally do b/c my QD was cracked and leaking.  it did still naturally carbonate by the end at least.



#2559 postSingularityHumanoid

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Posted 29 November 2021 - 06:35 PM

Vienna Lager (a little over 2 weeks since brew day):

Fm5qlBp.jpg


Edited by Mando, 29 November 2021 - 06:36 PM.


#2560 HVB

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Posted 29 November 2021 - 07:44 PM

Great color on that one. Jealous!


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