
Grandpa's Punch
Started by
EWW
, Dec 28 2013 12:05 PM
10 replies to this topic
#1
Posted 28 December 2013 - 12:05 PM
A holiday tradition in my family - just mixed up a big batch for the clubs party today1c lemon juice4oz frozen OJ concentrate 1.5c triple sec or curaçao.5c grenadine1/5th (apricot) brandyjust before serving add 1qt club soda, sprite, or ginger ale and a 4c chunk of icemakes about 20 punch glass size portions, but can easily be doubled, tripled, or scaled up and kegged
#2
Posted 23 September 2016 - 04:05 PM
Stoked!!!
A soon to open bar in Seattle will serve this as one of their rotating house punches
Grandpa would be honored
A soon to open bar in Seattle will serve this as one of their rotating house punches
Grandpa would be honored
#3
Posted 23 September 2016 - 05:46 PM
The bar will do 1/2 c alcohol and juice mix, build over ice, top with ginger ale, and gently stir - garnish with cherry and lemon twist
The mix will keep for a least at a week
The mix will keep for a least at a week
#4
Posted 23 September 2016 - 08:20 PM
Yum
#5
Posted 24 September 2016 - 11:19 AM
I like it better then the hoemade Irish cream
#6
Posted 01 October 2016 - 06:05 AM
Sounds pretty good, I'll have to give it a swirl
#7
Posted 01 October 2016 - 02:57 PM
Post your thoughts on it please
#8
Posted 02 December 2019 - 07:31 PM
Bump
#9
Posted 02 December 2019 - 09:25 PM
Is that 5 cups of grenadine?
#10
Posted 02 December 2019 - 09:37 PM
.5 or 1/2 a cup(easier)
#11
Posted 03 December 2019 - 03:39 AM
Yes 1/2 cup
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