Jump to content


Photo
- - - - -

idajack's Hot Buttered Rum


  • Please log in to reply
1 reply to this topic

#1 Marmot

Marmot

    Advanced "Member"

  • Members
  • PipPipPipPip
  • 4565 posts
  • LocationI am definitely not Weeper

Posted 14 January 2012 - 09:15 PM

1 lb brown sugar (I use turbinado cause that's what I had once and it was way better)1/2 lb salted butter (I use unsalted)1 tsp ground nutmeg1 tsp ground cinnamon1 tsp ground cloves1 tsp ground cardamom1 tsp vanilla1 tsp ground clovesBlend all ingredients in a food processer or mixer and store in the fridge or freezer. To make a drink add a shot of good dark rum along with 1 or 2 tbl spoons of batter to a mug of very hot water. Serve in irish coffee cup.Also works well with other liquor as well, bourbon,brandy etc.
  • 0

#2 idajack

idajack

    Werecomptroller

  • Members
  • PipPipPipPip
  • 3671 posts

Posted 08 December 2018 - 06:54 PM

Just made a quadruple recipe to share with friends
Found a great rum that goes great with it
D4-C6-C671-B883-4-E3-F-83-E6-01421-B39-C
  • 0


0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users