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[Dave in Indiana]

Ingredients:3/4 c. butter1 1/2 c. sugar2 eggs1/2 t. salt1 t. vanilla1/2 c. almond paste1 1/2 c. flourTopping:1 T sugarabout 1/4 c. sliced or slivered almondsPreheat oven to 350.Melt butter (I use a large glass mixing bowl).Stir in sugar.Add eggs, stir until creamy.Add remaining ingredients except toppings.Grease pan with butter. I use one with a removable bottom.Spread batter in pan.Add almonds to top, sprinkle sugar.Bake for 40 minutes or until edge is light brown.Allow to cool for at least an hour before cutting.