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[Aeneas]

I'm enjoying Anchor's Humming Ale quite a bit. It's their August-Nov seasonal and features a beautiful American hop flavor and aroma over a lightly malty backbone with the subtle sweetness that Anchor yeast gives. Anchor's website says it comes in at 5.9%ABV. Has anyone tried to clone the beer yet? Can ya offer any hints for recipe development? When I get around to putting my clone recipe together, I'll share it with ya. Aeneas