33 replies to this topic

[HVB]

Brewing for the first time since father’s day. Had a Coast 32/50 Kolsch last weekend and decided I want to have one on tap. Going simple with the recipe just 90% Pils and 10% wheat and using Wyeast 2575 Kolsch II.

[MtnBrewer]

Brewed last weekend and had a great brew day so I want to maintain the momentum. I'm planning to brew Jamil's Scarlet Pumpernickel probably on Saturday.

[strangebrewer]

Planning to crank out a DFH 90 min style beer on sunday. Made with pilsner malt

[BarelyBrews]

I made a cream ale on thursday,i am planning another Chinook IPA for Saturday.The one i have on tap is delicious.

[ncbeerbrewer]

Planning to mash in once I am home from work in about 2 hours. I am brewing an American Rye ale and gonna add a twist with a .5lb of smoked malt. Recipe in the forum. Cheers guys!!

[ColdAssHonky]

It's been about a month for me, so tomorrow morning I'll kick off an Orange Cascade APA.

[chadm75]

Brewed back to back batches yesterday...Sneaky Big Blonde Ale & Katy Trail Amber Ale. Kegging Matylda's Summer Ale tonight.

[CaptRon]

I'm thinking I'll squeeze in a quick extract/partial mash tomorrow. Might as well take advantage of the free time being the wife and kid are going to be gone. I just need to figure out what I want to make. I'm leaning towards a stout. Haven't made a stout in a while.

[Deerslyr]

I just brewed last Friday night. I may take a look at my equipment, replace some hoses and give everything else a deep cleaning.

[ChicagoWaterGuy]

Monday. I need to break in the new (to me) conical. 10 gallons of Vienna Lager sounds good.

[gnef]

I am going to try to do my Belgian Dark Strong tomorrow, and if possible do a double batch and do my Belgian Double IPA on the same day. I also need to transfer my Liquid stupid to kegs, and rack 30 gallons of cider from last year in carboys to kegs. I'm not sure how productive I will be, but let's hope I can at least do the first batch.

[MakeMeHoppy]

Glad to finally be able to post here. Trying to run an APA for a pre-season football tailgate party on the 21st. It won't be ideal, but it will be beer.

[EWW]

Planning to crank out a DFH 90 min style beer on sunday. Made with pilsner malt

That's what DFH uses Will be doing 10 gallons of mead at our clubs AHA mead day event

[drewseslu]

Made some Pale Ale today, next week is Oktoberfest, Pale Ale, Pumpkin Ale, Saison, Hefe, Kolsch and our spiced dunkelweizen thingy.

[djinkc]

10 gal of slightly over the top Am. Wheat after work yesterday. Building a CFC over the weekend.

[CaptRon]

Building a CFC over the weekend.

You should make a new thread on how you are building this. I've been wanting to make one myself.

Edited by badogg, 06 August 2010 - 05:11 PM.

[djinkc]

You should make a new thread on how you are building this. I've been wanting to make one myself.

Maybe I'll take some pics. Really though, there are lots of builds posted out there if you google it. I doubt I'll have much to add.I guess this one will be a little different since it will use the QDs that George found to hook it directly to the kettle drain valve. Well, hopefully........ I looked over what I have tonight and there shouldn't be another trip to the hardware store.I'm guessing it will be two....... eta, it looks like with a little elbow grease 3/8" refrigeration tubing will fit good enough to sweat to the barbed female DQs that George found.

Edited by djinkc, 06 August 2010 - 05:39 PM.

[Kunsan90]

I'll be brewing a Sticke' Alt on Sunday. I have to transfer a Dusseldorf Alt tomorrow to collect the yeast, Wyeast 1007, to use in the Sticke'.-K90

[djinkc]

I'll be brewing a Sticke' Alt on Sunday. I have to transfer a Dusseldorf Alt tomorrow to collect the yeast, Wyeast 1007, to use in the Sticke'.-K90

Got a Sticke that I'm thinking about putting on tap again tonight. And had a D. Alt earlier tonight. Thanks to some of your advice and blktre's regarding Altbiers I'm pretty happy lately. time to start another 1007 string here.

Edited by djinkc, 06 August 2010 - 07:52 PM.

[Kunsan90]

Got a Sticke that I'm thinking about putting on tap again tonight. And had a D. Alt earlier tonight. Thanks to some of your advice and blktre's regarding Altbiers I'm pretty happy lately. time to start another 1007 string here.

Cool DJ, glad I was able to help out in some way and I would love to be near you to try the Sticke. I haven't brewed a Sticke' for a looooong time, and the opportunity to use the yeast from a D.Alt I brewed two weeks ago was too hard to pass up. I have three Alt's on tap right now, 2 Dussels and 1 Northern German, so a Sticke' finally seemed necessary. The Dussels on tap were fermeneted with 1007 and K97; the 1007 is cleaner and crisper, but the K97 batch is still really good and I'll use it again.Enjoy the Sticke!Phil