Leipziger Gose
#1
Posted 26 March 2009 - 09:04 PM
#2
Posted 26 March 2009 - 10:12 PM
If Im drinking BMC I salt it. For some reason to me it tastes better when I do. I got it from my dad who always salted his beers, Now that I think of it around here I seemes to have noticed alot of the older crowd doing it. If you try it dont use too much becuase it will foam all over, just a couple shakes will do ya.Sidenote: One time my friend and I were in bar pregaming it with some beers and uni and this guy at the end of the bar took a salt shaker and was pouring the stuff into his Corona. He wanted so much he actually had to ask the bartender for another salt shaker.
#3
Posted 27 March 2009 - 05:33 AM
#4
Posted 03 April 2009 - 10:06 PM
#5
Posted 03 April 2009 - 10:14 PM
#6
Posted 04 April 2009 - 04:11 PM
#7 *_Guest_hophead_*
Posted 04 April 2009 - 04:58 PM
#8
Posted 04 April 2009 - 05:11 PM
#9 *_Guest_hophead_*
Posted 04 April 2009 - 05:47 PM
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