11 replies to this topic

[BarelyBrews]

Managed to make a cream Ale today, Racked my Dark pale ale and for a experimental brew it turned out great,the taste was excellent.

[Flashman]

I'm brewing an IPA right now.

[MakeMeHoppy]

I have a yeast starter on the stir plate. I'm aiming to brew on Monday once the 4 days of Christmas parties end.

[jayb151]

I've got a fat starter going for Ken Lenard's Prauge Pilsner that I'm going to brew tomorrow. If it turns out anything like his, it'll be great!

[realbeerguy]

Looking at a Chocolate Oatmeal Stout tomorrow.

[bierboy]

Brewing something tomorrow. Just don't know what yet. I do have a US-05 slurry from an IPA brewed last week. Maybe a barleywine/Imperial IPA is in order. Either that or an oatmeal stout.

[chadm75]

Brewing a batch of my Black Dog Cream Ale (lots of Crystal malt and vanilla beans in the secondary) this afternoon. Have two more batches planned of APA too....one I'll keep around and have ready for Mardi Gras!

[ThroatwobblerMangrove]

about to start on my munich dunkel

[siouxbrewer]

Flanders Red all-grain stove top. Another experiment, we'll see what happens

[boo boo]

Just mashing in an ale I threw together as a quick brew to fillblown kegs. Nothing special... 30 IBU's 1040 OG

[al_bob]

I brewed my Ed's Imperial Stout last weekend, and plan on doing my starter today for a IIPA. I hope to brew it in a few days. It'll be my first brew with my new keggle! I finished it yesterday.

[simonsez]

recently transfered my bass ale clone to the secondary a few days ago. might go and get a red ale or IPA partial extract kit from my HWBC shop later this week.learning the ropes with the partial extracts! will move on to the all grains later this year!!!!