Based off realbeerguys recipe: https://brews-bros.c...ld/?hl=mild ale
10 lb Thomas Fawcett Golden Promise
3 lb CMC Pale Ale Malt
1.5 lb C40
8 oz C100
12 oz Chocolate Malt
some kind of hop just for bittering. not sure which one yet but since it's only for IBUs I'm thinking it won't matter too much.
ferment on verdant IPA yeast.
so on the malt bill I changed nearly everything based on what I have. I didn't have maris otter. I don't have C60 or C120.