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New Dry yeast


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#21 postSingularityHumanoid

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Posted 10 March 2021 - 03:58 PM

That is dry Conan, if you did not know.

 

sounds good.  heady topper, right?



#22 HVB

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Posted 10 March 2021 - 04:10 PM

sounds good. heady topper, right?


Yup!

#23 postSingularityHumanoid

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Posted 10 March 2021 - 04:26 PM

Yup!

 

been a while since I thought about that beer.



#24 HVB

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Posted 10 March 2021 - 05:09 PM

been a while since I thought about that beer.


We get it now and then down here and I still enjoy it. It holds up imo.

#25 postSingularityHumanoid

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Posted 11 March 2021 - 05:20 AM

LP shipping is pretty fast.  ordered yesterday, getting here tomorrow.



#26 HVB

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Posted 11 March 2021 - 05:24 AM

LP shipping is pretty fast.  ordered yesterday, getting here tomorrow.

UGH .. Jealous! 

 

I ordered from Brewhardware on Tuesday ( they are in NJ) and I got a shipping notice from them yesterday but the address was TX.  I will not see that for a week or two the way the mail has been.



#27 postSingularityHumanoid

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Posted 11 March 2021 - 05:37 AM

I ordered that new England ale yeast (2), us05 and s04, 10lb of avangard dark Munich and some lactic.

Thier prices are reasonable but the shipping on grain hurts a little. Basically I can get the same or slightly better price on small amounts from Jasper's in Nashua. I just need a reason to be out that way to make it worth while.

Edited by Mando, 11 March 2021 - 05:37 AM.


#28 Gusso

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Posted 20 March 2021 - 08:42 AM

Planning on this weekend. Smash with Azacca, golden promise and Verdant.


Did you brew this yet?

#29 HVB

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Posted 20 March 2021 - 08:57 AM

Did you brew this yet?


I hope tomorrow... Shit has been a bit crazy here.

#30 Gusso

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Posted 14 May 2021 - 07:29 PM

I finally used the Verdant. Initial tasting is very good. Will probably be a regular in rotation.

#31 HVB

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Posted 14 May 2021 - 07:41 PM

I finally used the Verdant. Initial tasting is very good. Will probably be a regular in rotation.


Mine is still sitting on the shelf. Hope I get some free time soon.

#32 HVB

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Posted 30 May 2021 - 07:49 AM

Finally going to try Verdant in a Vic Secret APA. Mashing in right now.

#33 postSingularityHumanoid

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Posted 15 November 2021 - 08:35 AM

Finally going to try Verdant in a Vic Secret APA. Mashing in right now.

 

follow up?  maybe I missed it in another thread...

 

eta: I see in another thread you said you liked it.  any more deets?


Edited by Mando, 15 November 2021 - 08:35 AM.


#34 HVB

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Posted 15 November 2021 - 08:38 AM

follow up?  maybe I missed it in another thread...

 

eta: I see in another thread you said you liked it.  any more deets?

It is said to be like 1318 and I did get that softer a little more rounded hop flavor from the yeast.  It was hazy but that was more process and it had a good mouthfeel.  I think it is perfect for a NEIPA and will most likely work great in other styles.  I think I would be happy with this year and BRY-97 ( yes I poo pooed it before but tried it again and enjoyed it) would be good for most of my ale brewing.

 

I was just thinking of ordering a few more packages and do an all citra beer with it.


Edited by HVB, 15 November 2021 - 08:38 AM.


#35 postSingularityHumanoid

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Posted 15 November 2021 - 08:41 AM

It is said to be like 1318 and I did get that softer a little more rounded hop flavor from the yeast.  It was hazy but that was more process and it had a good mouthfeel.  I think it is perfect for a NEIPA and will most likely work great in other styles.  I think I would be happy with this year and BRY-97 ( yes I poo pooed it before but tried it again and enjoyed it) would be good for most of my ale brewing.

 

I was just thinking of ordering a few more packages and do an all citra beer with it.

 

dry yeast is $4.50 locally but I should check around a little.  jasper's (where I buy castle malt) raised their grain prices about 20% since I last shopped there.  stings a little so I'm not sure I'll be using them for too much beyond my castle chocolate malt and maybe occasional yeast.



#36 HVB

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Posted 15 November 2021 - 08:53 AM

dry yeast is $4.50 locally but I should check around a little.  jasper's (where I buy castle malt) raised their grain prices about 20% since I last shopped there.  stings a little so I'm not sure I'll be using them for too much beyond my castle chocolate malt and maybe occasional yeast.

6.51 at Label Peelers and 3.89 at Rite Brew.  I will have to see what else I need and add it to an order.

 

Not even sure I have a local shop anymore.



#37 postSingularityHumanoid

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Posted 15 November 2021 - 09:14 AM

6.51 at Label Peelers and 3.89 at Rite Brew.  I will have to see what else I need and add it to an order.

 

Not even sure I have a local shop anymore.

 

I have another place to check but they don't have a website so unless I call ahead I never know what I'm getting into with them.



#38 Gusso

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Posted 23 November 2021 - 07:11 PM

Finally going to try Verdant in a Vic Secret APA. Mashing in right now.


I used a yeast cake of Verdant the other day. Geez. Crazy fermention. Almost Kveik like.

#39 Gusso

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Posted 28 December 2021 - 06:54 PM

Very good yeast. Now in my regular rotation.

#40 HVB

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Posted 29 December 2021 - 05:59 AM

Very good yeast. Now in my regular rotation.

I feel the same way.  Last order I bought 4 packs to have ready for if I get to brew again ...lol




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