Right now, everyone is scared of something invisible that can cause us great harm, but what if beer was in that same group? Drew sits down with "Gluten Free Beer Brian" Newscomb to talk about just how to tackle the task of making beer with no barley, wheat, oats or rye. It gets tricky, but the results are tasty!
Program Note: Because of the nature of Drew's job, he's swamped. That means that for a while our podcast release schedule will be a bit wonky.
Brew Files Podcast Episode 84 - Gluten Free Brian
Posted 22 March 2020 - 01:20 PM
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