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Red Ranger Ale


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#21 Zsasz

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Posted 10 October 2019 - 01:05 PM

so probably more amber than red if I were to guess.  as long as it tastes good that's okay but I'll have to change the name ;)


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#22 Zsasz

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Posted 11 October 2019 - 11:33 AM

fermentation really took off on this one.  pitched around 4:30 yesterday and as of 6:00AM it was crankin' pretty hard.  probably one of my shorter dry yeast lag times.


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#23 StankDelicious

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Posted Today, 01:12 PM

Have you ever seen/used the Red X malt?

 

https://bestmalz.de/...lts/best-red-x/


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#24 HVB

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Posted Today, 01:41 PM

Have you ever seen/used the Red X malt?

https://bestmalz.de/...lts/best-red-x/


It is a good malt. Well wort trying and you can use it 100% for a nice Alt.
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