and the tacos are in progress
14.5 oz can tomatoes - whole/diced
4 oz can green chiles
1/4 medium onion or whatever sounds right
1 hot pepper (I used a jalapeno from the freezer)
cilantro if you have it
~ 1T tomato paste
to taste
cumin
lime juice
sugar
salt
pepper
dry cayenne pepper
dry chipolte pepper (don't overdo it)
food processor to desired consistency